Vegan Cheesecake with a Salted Caramel Fudge Sauce has a delicious texture that melts in your mouth. Vegan Cheesecake is a very tasty and tender dessert, with a magical caramel flavor. This cheesecake will conquer everyone not only with its simplicity of preparation, but also with its taste. The key ingredient of this dessert is Salted Caramel.
This sponge cake will give the cheesecake more tenderness. The recipe will appeal to anyone who loves caramel and cream cheese. The sand base, combined with the soft texture of the filling and delicious caramel, will appeal not only to children, but also to adults. This is a delicious dessert for a family dinner. A minimum of ingredients is an excellent result. Cheesecake with a Salted Caramel is incredibly tasty, delicate and fragrant! According to this recipe, Cheesecake turns out very unusual with a pleasant texture and rich taste.