This light and tender The Best Vegan Cheesecake will not leave anyone indifferent! It will take very little time to prepare it. This cheesecake is a great option for a festive table, the recipe is quite simple. Its delicate texture and amazing taste will not leave anyone indifferent. It is based on cottage cheese, which gives the dish a light pleasant taste and moderate sweetness.
The delicacy will be very unusual and tasty, and the unique original consistency and texture of the cheesecake will also be preserved, so it turns out to be very delicate in taste. Cheesecake contains only healthy ingredients, so everyone can enjoy it as a dessert or as a breakfast.It turns out to be light and airy, completely not dense in structure.