Delicate and incredibly aromatic Baked Balsamic Chicken Breast Recipe. A quick-to-prepare dish that will be relevant to any table. The chicken is juicy and has a light pleasant sourness. Cooking is very simple and quick. Chicken pieces fried in Balsamic are a wonderful combination that can easily become a festive table decoration. The vinegar will give the chicken a light, piquant sourness and garlic flavor.
Everyone will like this simple recipe for its simplicity of preparation and an unforgettable balanced taste. Great dish for a family dinner. Not only adults, but also children will be pleasantly surprised. The ingredients are harmoniously combined with each other. A toasted crust forms on the outside, but juicy pulp remains inside.