Easy Cheesy Potatoes can be used as a stand-alone dish or as a side dish. A real delicacy – potatoes under a fragrant crunchy cheese crust, prepared very simply from simple ingredients, but the result will surpass all expectations – the dish is very appetizing and tasty. The taste of potatoes goes well with pleasant cheesy notes. The melted cheese mass is able to give a culinary creation a unique refined taste and special texture.
Cheesy Potatoes can be prepared for both casual and gala dinners for guests. Cheese makes the dish spicy. The cooking method is simple and convenient, does not take much time and does not require culinary skills, so a novice hostess can cook.