Freshness and tenderness in each slice.This bread is not just baking. This is a combination of a bright citrus notes and creamy texture, which is ideal for both morning tea drinking and an exquisite dessert. It is light, fragrant and at the same time has a rich taste that will pleasantly surprise.

Lemon is the main accent

Light lemon sourness creates a bright first impression. It arouses taste receptors and gives baking the spring mood. The lemon aroma fills the kitchen with warmth and comfort, even before you get the shape of the oven.

Cream cheese – softness and balance

Cream cheese gives the texture of bread silkiness and saturation. It harmoniously complements the citrus taste, smoothing acidity and adding depths. This duet makes each piece especially tender.

The versatility of the feed

Bread with lemon cream cheese can be served as an independent treat, sprinkled with powdered sugar, poured lemon glaze or use as a base for an original sandwich. It is equally good in warm and chilled.

Such a dessert Cleb will be a great option for a festive table or a cozy treat for tea.