Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce

Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce

Recipe Description »

Roasted Mushrooms – is delicious, hearty and simple food. And a great dinner in a hurry! Dish of mushrooms can be served as an independent, it does not need to be supplemented. The recipe is so simple, is prepared so quickly. But it’s so delicious and unusual recipe, which is very simple and at the same time allows you to cook a very tasty dish and spectacular.
It can be used as a snack or a satisfying addition .To treat yourself to this delicacy not have to be a professional cook, cooking method is simple enough. The recipe will not take a lot of time. But it is able to diversify the usual table, because tasty mushroom slices cooked in browned butter, garlic and thyme sauce, certainly like your family.

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