Easy Bourbon Chicken is a quick and easy dish, dressed with sauce and takes a little time to cook. Spices give a special piquancy to meat, light aroma and tenderness. A good delicacy for the holiday table. This recipe is easy to make with juicy chicken pieces in a sweet and tangy brown sugar sauce. It can be served on the table as an addition or as an independent dish.
The spicy sauce is perfect with the chicken meat, which comes out soaked and has a deep creamy texture with a delicious finish.
A minimum of ingredients, an excellent combination of flavors and an uncomplicated cooking method are in perfect harmony and can surprise even the most demanding gourmets, and even a novice cook can handle cooking.