Maple Roasted Carrots are bright, healthy, juicy, fried in glaze. Universal preparation of carrots according to this recipe is suitable as an independent dish. Excellent source of vitamins, very tasty. Maple syrup will make the taste more expressive, somewhat savory and provide a nice golden color. Useful and medicinal properties of carrots are explained by its rich composition.
The vegetable turns out to be caramelized and very sweet with fragrant herbs and pieces of pistachios – this is a great appetizer that will be great on any table. An unforgettable combination of icing and spices makes this tender, fried treat perfect with a crispy crust. An appetizing side dish is prepared very quickly and simply from a minimum of ingredients, and everyone will be happy with the result.