Garlic Parmesan Smashed Potatoes is a delicious, home-cooked dish that gets refined and flavorful with Parmesan. Such a delicacy can be served for a family dinner as a side dish, or on a festive table. The recipe is spicy, fluffy, tender in garlic oil, and on top – a crispy crust sprinkled with parmesan, will pleasantly surprise everyone and diversify the lunch menu. The cooking method will not take much time.
Garlic is necessary for excellent taste, which is unique and rich in useful substances and will not leave anyone indifferent. The taste is rich, rich, and Parmesan is an important highlight. It adds creamy notes and provides the crust with a special consistency. The interesting look of this dish makes it an excellent option.