The recipe for Chicken Cordon Bleu is very simple. Juicy meat, viscous cheese filling, flavor of ham, which adds a touch of piquancy and crispy crust will pleasantly surprise everyone. Get a delicious lunch, but it looks impressive. An original cooking method that does not require many ingredients. Golden crust, and inside tender meat, complemented by slices of ham and cheese, which melts perfectly.
An appetizing appetizer, a hearty dish that can be served on the festive table! Creamy sauce gives the delicacy a special taste. This is the perfect side dish with soft chicken, paired with a flavorful filling that gourmets will love. The original recipe, with a unique taste, unsurpassed aroma and unique look. A quick dinner option with amazing results.