This pasta is like a warm blanket in a plate. Tender chicken, airy ricotta and perfectly cooked pasta create a harmony of flavors that you can’t tear yourself away from. The dish pleases not only with its taste, but also with its ease of preparation.Creamy texture that melts in your mouth.Ricotta turns the sauce into velvety tenderness, and the chicken adds satiety and aroma. This combination makes the pasta universal: it is suitable for both a family lunch and a special dinner.It is prepared quickly, and looks exquisite.Minimum effort, maximum pleasure – this is the motto of this recipe. It does not require rare ingredients or complex equipment, but the result is at the level of a restaurant dish. Add freshly ground pepper and a pinch of herbs for the final touch.