Ham and Swiss Stromboli

Ham and Swiss Stromboli

Recipe Description »

Ham and Swiss Stromboli is one of the traditional dishes in Italy. As fillings are the same popular products that are used for classic pizza, mainly ham and cheese. The cooking process will take you a few minutes. As it is appetizing, spectacular and insanely delicious!
Stromboli cooked in the form of a roll is an excellent appetizer for a small company! Its main charm is that it can be cooked in principle from anything. It is a very effective and simple dish, which is especially important for a buffet table Or a small party with friends. On taste this is a wonderful, satisfying and easy to prepare dish.

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